Papaiolo Menu

Starters

Salads

Soups

First courses

Classic pizza

Special pizza

White pizza

Main courses

Desserts

Drinks

Aperitifs

House wines by the glass

Prosecco

White wines

Red wines

Soft drinks

Beer

Coffee & Tea

Liqueurs & spirits

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List of allergens

1 – Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut and products thereof)

2 – Crustaceans and products thereof

3 – Eggs and products thereof

4 – Fish and products thereof

5 – Peanuts and products thereof

6 – Soya beans and products thereof

7 – Milk and products thereof (including lactose)

8 – Nuts (almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts) and products thereof

9 – Celery and products thereof

10 – Mustard and products thereof

11 – Sesame seeds and products thereof

12 – Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/l

13 – Lupin and products thereof

14 – Molluscs and products thereof

Vegetarian dishes are highlighted in green